5. How To Tip Your Waiter (HTI)
December 9th, 2007

In Italy, tipping your waiter at the restaurant isn’t really done… and the reason is that there are usually two extra charges added to your restaurant bill: one is the “coperto” (cover charge) and the other is the “servizio” (service). Patricia, one of LearnItalianPod subscribers, learned about this the hard way when she went to Italy. She says she overtipped the first few meals…and astonished the staff! She then suggests: “Why don’t you do an episode about billing at the restaurant? I believe it would be of help to those planning to visit Italy…” Excellent idea, Patricia - so here it is!
How To Italian - Episode Nr.5
This entry was posted on Sunday, December 9th, 2007 at 11:40 am and is filed under How To Italian. You can leave a response, or trackback from your own site.
3 Responses to "5. How To Tip Your Waiter (HTI)"
LearnItalianPod.com Says:
December 9th, 2007 at 4:08 pmThanks Harry! - It’s updated now (PDF + Dialogue Practice).
Marcy Says:
December 9th, 2007 at 4:12 pmTalking about astonishing the staff… I, too, learned about this the hard way! First night in Florence, we went out to dinner (4 of us) and tipped the waiter an extra 25% - needless to say it, service was already included. We made the waiter very happy…
Thanks Jane & Massimo for yet another useful episode!
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